| Ordering Ends | Pickup Date |
|---|---|
| Thu, Oct 1st | Sat, Oct 3rd |
| Thu, Oct 8th | Sat, Oct 10th |
| Thu, Oct 15th | Sat, Oct 17th |
| Thu, Oct 22nd | Sat, Oct 24th |
| Thu, Oct 29th | Sat, Oct 31st |
| Thu, Nov 5th | Sat, Nov 7th |
| Thu, Nov 12th | Sat, Nov 14th |
| Thu, Nov 19th | Sat, Nov 21st |
| Thu, Nov 26th | Sat, Nov 28th |
| Thu, Dec 3rd | Sat, Dec 5th |
| Thu, Dec 10th | Sat, Dec 12th |
| Thu, Dec 17th | Sat, Dec 19th |
Order online by Thursday and we'll pack it and bring it to the market on Saturday.
Swing by our tent any time during market hours. We're always in the same spot, and your order will be waiting with your name on it.
This is the one place you can put a face to the farm. Ask us how the chickens are raised, what the cattle eat, how to cook a cut you've never tried. We're right there, and we like talking about it.
We bring more than just the orders. Have a look at the table and add whatever catches your eye.
You're already going to the market. Pick up your meat and other things while you're there and skip a separate errand.
April through November, every Saturday, 8:00 AM to 12:00 PM.
late November through December, every Saturday, 9:00 AM to 11:00 AM.
*Check the Bel Air Farmers' Market calendar for the current schedule.
There are two lots on either side of the main market area. We set up in the same spot every week, so once you've found us you've found us for good. Here's the vendor map:
