Snack sticks from our own beef. With real heat that builds as you go. The one that disappears from the glovebox first.
Made from the same Black Angus we raise for our steaks and roasts. They're shelf stable, so they keep in a glovebox or a coat pocket without complaint.
Lunch boxes, hikes, ball games, and the long stretch between lunch and dinner. Easy to keep in a bag, a drawer or a tractor cab.
These ride in the truck and go out to the field when a job runs long. The heat builds rather than hitting you all at once, which makes them dangerous with a cold drink on a hot afternoon. We keep the mild ones in the pantry for everybody else.
Keep it somewhere cool and dry until you open it. Once it's open, refrigerate what's left.