Our animals are out on pasture year round, not just in the good months. Animals on grass move around, get sun, and behave like the animals they are, which keeps them healthier and heads off most of what you'd otherwise have to manage. It's better for the ground, too. Hooves and manure spread across a field feed the soil in a way a barn never will.
6 patties per pack
1 quart
8-10 per pack
Sliced
8 - 0.5oz sticks per pack | Uncured
8 - 0.5oz sticks per pack | Uncured
8 - 0.5oz sticks per pack | Uncured
2 chops per pack | 1" thick
2 chops per pack | 3/4" thick
2 per pack | Boneless & skinless
~4-5 per pack
4 per pack | Boneless & skinless
8-10 per pack
1 per pack | 1" thick
Packaged: One boneless roast, approximately 3-4 pounds.
12-13 links per pack
1-1.5" thick
1.5" thick
1 per pack | 1.5-2" thick
1 per pack | 3/4" thick
1 per pack | Fat cap included
1 per pack | 1" thick | Bone-in
1lb pack
1lb pack
1 per pack | 1.5-2" thick
12-13 links per pack
1 per pack | 1" thick
Thick sliced | 15-20 slices per pack
Half rack | 5-6 ribs per pack
1 per pack | 1" thick
12-13 links per pack
Thick 1.5" cut | One strip per pack | Cross cut / Flanken style
1 per pack | 1" thick
1" thick
4 per pack
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